Ingredients:

2 cups powdered sugar
½ cup baking cocoa
½ cup nondairy creamer

¼ tsp salt
2 ¾ cup Instant dry milk

Method:

1. Sift first 4 ingredients into large bowl.
2. Stir in powdered milk.
3. Store in airtight container.
4. To serve: Add 3-4 T. chocolate mix to 1 cup hot water.
5. Yield: 4 cups dry mix

Submitted by Ellen